Thursday, June 23, 2011

Salsa Chicken Tacos

Wow it has been awhile since my last post! Sorry for that!

Here is one that we had just recently at our house! It was so good!

1 jar of salsa (I used a jar of homemade salsa)

3-4 Chicken breasts (boneless, I also used frozen ones but you could use fresh)

Place the chicken breasts in the crockpot. Pour the salsa over the top of the chicken breasts, Cook on low for 6 hours or high for 3-4 hours. After they have cooked take a fork shred the chicken breasts.

Serve in a tortilla shell and garnish with olives, sour cream, guacamole etc..

As a side you could serve with a green salad or rice.