Friday, April 2, 2010

Florida Chicken

Try this recipe for a quick and easy meal!

1 chicken breast per person cut up
1 cup OJ- add more as needed depending on how much chicken you are cooking.

Chicken cut in to cubes.
Brown chicken in a pan.
Add oj and reduce.

Serve over rice

Ready to eat in 25 mins.

1 comment:

camelia said...

Hello,


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petitchef.com